Food Safety

Canada GAP

Canada GAPĀ is a food safety program in Canada that has been created specifically for the produce industry. It is globally recognized through the Global Food Safety Initiative, and is supported by the Government of Canada. It is designed to implement and maintain effective food safety procedures among all growers, packers, and shippers. Third-party audits, by a certified body, are required each year to remain certified.

fsma_food_testing_market (1)

Here at Jeffries Bros. we take food safety very seriously. We employ Good Agriculture Practices which ensures that our products are safe and free from contaminants. We have a full traceablility program in place, that tracks our produce from the moment the seed goes into the ground, until it is harvested, packaged, and shipped. This ensures ultimate safety. Our goal is for our customers to feel good about eating our produce. We take the same produce we grow home to our families at the end of the day.